Northwest Gumbo Competition: A Look Back At Chef Red's Win
Last January, the inaugural Northwest Gumbo Competition took place at Zanadu Studios in Auburn, where two celebrated chefs, Chef Red of Come Eat Daddy, and Chef Wally of Seattle Soul Food Kitchen, battled it out for the title. The event, judged by a panel of six experts and attended by 25 public tasters, highlighted the vibrant culinary scene in Seattle and the culinary diversity in Southern soul food. All proceeds from the winning chef's earnings were donated to a charity of their choice.
With Chef Red ultimately taking home the crown, both chefs delivered exceptional gumbo in their own distinct styles. Judges and attendees praised the rich flavors and the hearty, comforting quality of the dishes, creating an air of excitement and nostalgia through the studio.
Beyond the culinary showdown, the event served as a celebration of Black culture and community in Seattle, creating a safe and fun environment for people to connect, enjoy good food and music, and unite over shared heritage. To top it off, The competition showed that gumbo, a dish deeply rooted in cultural history, is truly one of love that brings everyone together.
Visit comeeatdaddy.com to check out Chef Red’s menu, order food and catering, and learn more about her mission behind the food.
Catch Back2Besa with Besa Gordon every Saturday at 10:30 pm on FOX13 Seattle, Sunday at 10 am on FOX13+, and free nationwide on the FOX Local App.
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